Chorizo is a Spanish sausage made using chopped pork, seasoned with paprika and other great spices.
It is a versatile spicy sausage than can be used in so many recipes.
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There are 12-14 sausages per 500g. Serving suggestion 3 per person.
Basic Cooking Guide
Casserole for 1 hour, or grill or fry for 15 - 20 minutes.